How to rapid thaw a turkey

This method is something we have been perfecting over the past few weeks, and I must say that it has turned out to be a success.

First you take your frozen turkey, and you put it in the oven the NIGHT BEFORE thanksgiving. then you set the temp to 150-200. Most oven label this Warm, so set it there. Leave it overnight to thaw.

In the morning set the turkey out at 350 and your ready to go. This method has proven to be the best we've come up with, and the least messy. I hope this helps those who have trouble thawing that bird for thanksgiving.